Ginger Jam Preserves
7 in stock
|Dimensions||9 × 6 × 10 cm|
Ingredient & Nutrition
Sugar, Stem Ginger, Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid Prepared with 15g of fruit per 100g. Total sugar content 65g per 100g
Nutrition Information (typical values per 100g):
Energy: 1166kJ/274kcal, Carbohydrate: 68.5g (of which sugars) 66.6g. Contains negligible amounts of fat, protein and salt.
Vegetarian, vegan and gluten free diets..